United States

Food insecurity among University of Arizona students doubled during the pandemic

by Ella McCarville The Daily Wildcat April 16, 2021

Percentages of food insecurity among University of Arizona students have doubled since the beginning of the pandemic, according to UA research conducted in fall 2020....

This company is solving America’s food issues one backyard at a time

by Richie Hertzberg The Hill February 3, 2021

Love & Carrots lowers our carbon footprint by making sustainable food sources very, very local...

Student-Run Free Grocery Store Helps Feed Town’s Hungry

by Luis Andres Henao Associated Press January 26, 2021

Traditional school stores might offer snacks and knickknacks, school gear and notebooks -- but the one at Linda Tutt High School in Sanger, Texas, has a very different inventory and clientele....

Food Insecurity on U.S. College Campuses

by Yuuki Nakayachi December 2, 2020

College Food Insecurity:  A Lack of Data College students have attracted attention as a group that may be at high risk for food insecurity, defined as lack of “access to enough food for an active healthy life” (US Department of...

Food Banks Get The Love, But SNAP Does More To Fight Hunger

by Dan Charles NPR November 28, 2020

Last year, 35 million people received $55 billion in SNAP benefits, down from a peak of 47 million people and $76 billion in 2013. The program, which falls under the aegis of the USDA, delivers roughly nine times more food to people than the entire F...

This man is on a mission to get his neighborhood healthy food options through urban farming

by Good Morning America Good Morning America November 25, 2020

Tony Hillery is on a mission to teach children in his Harlem community how to adopt healthier food habits....

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.