United States
Danielle Blair: Why not wasting food is important
Maine AmeriCorps volunteer Danielle Blair has been working with the United Way and food banks, and finding ways for Franklin County organizations, stores and farms to reduce food waste and food insecurity....
Detroit’s ‘food deserts’ are a burden for many
Detroit’s growing restaurant scene has sparked dialogue about the lack of grocery stores within the city. The Michigan Department of Agriculture has labeled 19 Detroit neighborhoods as a “food desert," which is a term used to describe an urban area that lacks accessibility to quality and afforda...
Establishing Food Security: It Takes a Village
University of California Riverside is helping grow the campus food pantry, R'Pantry, with the support of staff, faculty, and students. Using a combination of donated food, a community garden, and cash donations, they serve over a thousand students in need....
Grocery Stores Get Mostly Mediocre Scores On Their Food Waste Efforts
The Center for Biological Diversity and The "Ugly" Fruit and Veg Campaign recently asked the 10 largest U.S. supermarkets how they handle food waste, and gave each store's efforts a letter grade: no store received an A grade....
Let’s Grow Maine: A plan to end hunger by 2020
The U.S. state of Maine can boost food security and support local farmers by purchasing wholesale vegetables and fruit for distribution to families in need....
Photographer Matt Black on documenting poverty
For the last four years Black has traveled the country, driving nearly 90,000 miles through 46 states, photographing marginalized communities. He calls his project "The Geography of Poverty." Watch the video to learn more....
TED Talk: Why Bees Are Disappearing
Honeybees have thrived for 50 million years. So why did colonies recently start dying en masse? ...
The hidden crisis on college campuses: 36 percent of students don’t have enough to eat
According to a first-of-its-kind survey released Tuesday by researchers at Temple University and the Wisconsin HOPE Lab, 36 percent of US students at 66 surveyed colleges and universities do not get enough to eat, and a similar number lack a secure place to live....
Hunger relief project plots out plans for urban garden
About 30 “garden angels” gathered for breakfast to start planning this year's growing season for the Fort Wayne Urban Farm's Hunger Relief Project. “Garden angels” are what organizer Ephraim Smiley calls the helpers at the farm's 17 acres of fresh produce plots at Fellowship Missionary Churc...
Food Deserts in America
Did you know 2.3 million Americans do not own a car and live over a mile from a supermarket? Check out this infographic and blog on food deserts from Tulane's School of Social Work to learn more....
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