In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
About 13.5% of U.S. households or nearly 18 million families experienced food insecurity in 2023. Food insecurity manifests as a person's uncertainty of accessing sufficient and nutritious food. It is increasingly recognized as a series risk ...
Hunger Notes joins with other sponsors in convening an expert discussion on July 17, 2025 about the role of American foreign aid in global health, looking ahead 5+ years. The Consortium of Universities for Global Health, the Partnership for Quali...
Until early 2025, the U.S. Agency for International Development (USAID) showcased a memorial wall in the lobby of its Washington, D.C. headquarters, in the Ronald Reagan Building. The Trump Administration had it torn down and removed on April 30, 2...
World Hunger Education Service (the nonprofit overseeing this Hunger Notes site), joins with Fordham University, HIAS, Lipscomb University, and George Washington University's Milken Institute School of Public Health in organizing and convening a virt...
Lisa Palmer's book, Hot, Hungry Planet, The Fight to Stop a Global Food Crisis in the Face of Climate Change, presents seven case studies of individuals working in different continents in the race against hunger, noting that "with a growing ...
The book, “We Fed An Island - One Meal at a Time” by Chef Jose Andres (2018, Harper Collins Publisher) describes how the NGO, World Central Kitchen (WCK), reacted to the 2017 Hurricane Maria after it hit Puerto Rico, knocking out power and destro...
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