United States

Book Review: We Fed an Island – the True Story of Rebuilding Puerto Rico, One Meal at a Time

April 8, 2025

The book, “We Fed An Island - One Meal at a Time” by Chef Jose Andres (2018, Harper Collins Publisher) describes how the NGO, World Central Kitchen (WCK), reacted to the 2017 Hurricane Maria after it hit Puerto Rico, knocking out power and destro...

America Farm Workers Face Food Insecurity

February 25, 2025

Investigative article in Grist covers challenges facing farm workers in the US including high food prices and low compensation. https://grist.org/food-and-agriculture/farmworker-hunger-crisis-climate-inflation-grocery-costs/ "The people who...

From Youtube interview

Feeding America’s Claire Babineaux-Fonteno Cited by Time Magazine

https://time.com/7216387/feeding-america-ceo-claire-babineaux-fontenot/ February 21, 2025

The newly released Time Magazine review (Feb. 20, 2025) of "Women of the Year" features Claire Babineaux-Fonteno for her nation-wide advocacy to en...

Questions to Ask about Aid from USAID

by Margie Ferris Morris February 14, 2025

The US Government Agency that Brings Aid - USAID USAID, started in 1961 under President John F. Kennedy.  Estimates are that some 3 billion people in 150 countries have benefited directly from U.S. food assistance      . The Bureau for Human...

Career, Long-term, Retired USAID Experts Speak about USAID’s Value

by USAID Alumni Association as shared with the USAA network and sent to the Department of State February 13, 2025

February 13, 2025:   The United States Agency for International Development Association's Alumni Association, of retired USAID experts, petitioned new Secretary of State Marco Rubio, who is also the USAID Administrator, with this letter this week, ...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.