United States

From 2005 to 2019, working-age veterans more likely to live in food-insecure households than similar nonveterans

by USDA ERS USDA ERS May 27, 2021

Working-age veterans were 7.4 percent more likely to live in a food-insecure household than similar working-age nonveterans from 2005 to 2019, according to research by the USDA, Economic Research Service (ERS). ERS economists used food security data ...

Mississippi Food Network receives $100K to address hunger in rural areas

by WJTV WJTV May 24, 2021

The Mississippi Food Network announced it received $100,000 from The Humana Foundation to assist with mobile food pantries in Clarke, Jasper and Kemper counties. The funds will be used to help the food bank improve access to nutritious food by provid...

If Congress can’t work together to address child hunger we’re doomed

by Lyndon Haviland The Hill May 12, 2021

Opinion piece by Lyndon Haviland, DrPH, MPH, a distinguished scholar at the CUNY School of Public Health and Health Policy....

Nutrition Security: The Next Battleground in the War on Hunger

by Lela Nargi The Counter May 10, 2021

With Americans increasingly unhealthy because of the highly processed foods they eat, there’s more talk about the need for quality over quantity of food....

For the newly food insecure, help that preserves dignity

by Ibrahim Onofeko The Christian Science Monitor May 2, 2021

As job losses skyrocketed, the number of Americans facing food insecurity reached 265 million in 2020, according to a Northwestern University estimate....

Tips to Reduce Food Waste

by U.S. Food & Drug Administration U.S. Food & Drug Administration April 28, 2021

For #StopFoodWasteDay here are some tips to stop food waste at home...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.