http://apps.bostonglobe.com/ideas/graphics/2018/11/the-next-bite/the-store/
Boston Globe reporter Amy Crawford explores some of the ways that both for-profit and non-profit companies are trying to alleviate food waste in the United States
http://apps.bostonglobe.com/ideas/graphics/2018/11/the-next-bite/the-store/
Boston Globe reporter Amy Crawford explores some of the ways that both for-profit and non-profit companies are trying to alleviate food waste in the United States
New technologies to predict spoilage time could slash the massive waste between farm and fork
A community fridge is a straightforward concept. Restaurants and households donate untouched food that would typically go to waste, and anybody in need of a meal can take what they want.
Improved storage techniques have shown they can cut the loss of harvested maize by 10 percent in Tanzania, and help one-third fewer households go hungry in the lean season, Swiss researchers said.
The Brookings Institution’s Heinz Strubenhoff writes about how technology can help fight food waste and hunger.
Philadelphia’s food scraps may become fuel for buses and trucks, under a plan to build a $120 million anaerobic digester to produce natural gas.
The amount of food that is wasted each year will rise by a third by 2030, when 2.1bn tonnes will either be lost or thrown away, equivalent to 66 tonnes per second, according to new analysis.
A 23-year-old Ugandan engineering student has invented a food dehydrator to help minimize food waste.
Millions of people in our country sleep hungry every single day, making it one of the major issues to tackle with, but we still waste food worth crores everyday. With an aim to put an end to food-wastage and ward off the evil of hunger among the poor, Robin Hood Army (RHA), a zero-funds organisation, is taking to the streets to feed the hungry.
Philabundance, a Pennsylvania nonprofit that turns food waste into donations is working with dairy farmers to turn excess milk into cheese and yogurt for the hungry.