Photo courtesy of Imperfect Produce
by Emily Atkin New Republic January 17, 2019
Startups like Hungry Harvest and Imperfect Produce say they're helping to reduce food waste in America. Critics say they're deceiving their customers and making the problem worse.
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by Ashley Graham WLNS.com January 16, 2019
In Michigan, food banks across the state are tapping into their own resources to provide needed food assistance to furloughed federal workers as the partial government shutdown continues
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Photo: Grocery retailers across the country are preparing for a potential onslaught of SNAP shoppers beginning next week, and making sure they have enough food stocked and employees on hand to handle the volume. [Frederic J. Brown/AFP/Getty Images]
by Helena Bottemiller Evich Politico January 12, 2019
The partial government shutdown, hours away from becoming the longest in U.S. history, means that millions of low-income Americans are about to get their February food stamps a few weeks early — an unprecedented payout of b...
Photo: Jackie Rallis, kitchen manager at Windham High School, shows the menu of the day: street tacos with marinated bean salad and slaw
[Patty Wight/Maine Public]
by Patty Wight Maine Public Radio January 11, 2019
One school in Maine serves 3,000 meals a day to students who are hungry for nutrition
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Photo: Leftover food — several tons of it — sits piled up before being processed into “bio-slurry” at a facility in New York in August. [Steven Groves/Associated Press]