In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
Nationwide, the number of farmers markets increased from 2,000 in 1994 to more than 8,600 in 2019, which led to a major problem: There are too few farmers to populate the market stalls and too few customers filling their canvas bags with fresh produ...
The City of Austin has been working hard to address food security in the [East Austin] area, aided by the leadership and advocacy of Mayor Pro Tem Delia Garza and Edwin Marty, the city’s food policy manager....
Savannah, Georgia is just one of thousands across the country battling the rapid growth of food deserts as retailers close their doors, leaving residents without viable access to fresh foods and leaving community leaders searching for answers....
Dr. Sarah Taber writes that "Eating ugly food won't save the world."...
A recent report from the U.S. Government Accountability Office found that in the face of a growing campus hunger problem, many colleges are taking matters into their own hands by starting campus programs like food banks and meal-sharing services....
In Missouri, Victory Over Hunger Garden organizers said their garden helps put around 1,000 pounds of fresh produce on the tables of hundreds of families in Hannibal. They said without help from the community, the future of the garden is up in the a...
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