United States

Destroying in Order to Build: As the populations of many former industrial cities dwindle, buildings are being razed rather than raised to better position the cities for growth. Photo: Gabriella Demczuk/New York Times

Blighted cities prefer razing to rebuilding. Half of the nation’s 20 largest cities in 1950 have lost at least one-third of their populations

by Timothy Williams New York Times November 12, 2013

BALTIMORE — Shivihah Smith’s East Baltimore neighborhood, where he lives with his mother and grandmother, is disappearing. The block one over is gone. A dozen rowhouses on an adjacent block were removed one afternoon last year. And on the corner a few weeks ago, a pair of houses that were damage...

Too much of too little: A diet fueled by food stamps is making South Texans obese but leaving them hungry

by Eli Saslow Washington Post November 10, 2013

McAllen, Tex. — They were already running late for a doctor’s appointment, but first the Salas family hurried into their kitchen for another breakfast paid for by the federal government. The 4-year-old grabbed a bag of cheddar-flavored potato chips and a granola bar. The 9-year-old filled a bowl...

Trans-fats to be phased out, FDA says

by Brady Dennis Washington Post November 7, 2013

Artificial trans fats, a key ingredient in everything from pastries to pizzas to microwave popcorn for generations, will be banished from America’s food supply under a new federal proposal because of their risk to public health...

Big corporate spending pays off in Washington’s genetically modified food fight

by Niraj Shokshi Washington Post November 6, 2013

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Children from poor families lag in cognitive development and other areas, report says

by Michael Alison Chandler Washington Post November 4, 2013

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Joe Torpey has been alternating between stays in a Walmart lot and spots in the woods for the past seven years. Due to a back injury he received several years ago, he has had a tough time finding work. “This car saved my life,” he says of his 1998 Ford Taurus station wagon. He fears that his car will break down, because he doesn’t think he’ll last living on the street. Photo: Nolan Conway/Wired

Meet the American nomads of Walmart’s plentiful parking lots

by Jakob Schiller Wired November 1, 2013

IF YOU’VE EVER tried to sleep in your car on a long trip without planning ahead, you may have run into the law at some point. Each U.S. city has a different policy and tolerance for car-sleeping and it’s hard to find a legit spot if you don’t know where exactly you’ll be stopping...

Food giants pour millions into defeating Washington GMO label measure

by Eric M Johnson and Carey Gillam Reuters October 30, 2013

Oct 29 Major U.S. food and chemical companies are pouring millions of dollars into efforts to block approval of a ballot initiative in Washington state that would make it the first in the United States to require labeling of foods containing genetically modified crops....

Food stamps will get cut by $5 billion this week—and more cuts could follow

by Brad Plumber Washington Post October 28, 2013

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Ohio governor defies GOP with defense of social safety net

by Trip Gabriel New York Times October 28, 2013

COLUMBUS, Ohio — In his grand Statehouse office beneath a bust of Lincoln, Gov. John R. Kasich let loose on fellow Republicans in Washington....

After troops leave, US to lose access to Afghan reconstruction projects worth billions

by Rajiv Chandrasekaran and Scott Higham Washington Post October 26, 2013

As coalition forces withdraw from Afghanistan, U.S.-funded reconstruction projects worth billions of dollars in far-flung regions of the country will soon be impossible for American officials to safely visit and directly inspect...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.