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Interview with Dr. T. Colin Campbell
T. Colin Campbell, PhD has been dedicated to the science of human health for more than 60 years. His primary focus is on the association between diet and disease, particularly cancer. Although lar...
WORLD FOOD DAY
Friends and Readers, Today is World Food Day. Take a moment to consider how you can help alleviate Hunger, either through supporting a hunger charity, food bank or a neighbor who may not have adequate food. World Hunger Education Service provides funds to bot...
Global Hunger Index Reports Close to One Billion Will Not Have Enough Food to Eat
The Global Hunger Index (GHI) Report at https://www.globalhungerindex.org/ is produced by Concern Worldwide, based in Ireland, and Welthungerhilfe, based in Germany. These Non-Governmental Organizations (NGOs) are expert in global foo...
USDA to Provide $2b in Food Aid to Combat Growing Food Insecurity Across US
The U.S. Department of Agriculture plans to provide $2 billion in food aid to food banks and school districts to hel...
World Hunger Education Service (WHES) Celebrates Antonio Gayoso’s Long Career as Board Member
On July 30th 2022, World Hunger Education Service hosted luncheon to celebrate Antonio Gayoso, a former Board Chair, and Board member for the past 25 years. Antonio retired from the board in January 2022. Among the attendees were Joan Dudic-Gayoso, Dr. Tony Gayoso (Antonio's son), former Board me...
Resilience Book Review: Ending Hunger – The Quest to Feed the World without Destroying It
Anthony Warner's 2022 book "Ending Hunger - the Quest to Feed the World Without Destroying it" (Oneworld Press) attempts to challenge the myths he sees in social discourse in developed countries about how to address world food problems. Based on his popular blog "the Angr...
WORLD FOOD DAY OCTOBER 16, 2021
Today is World Food Day - International World Food Day is celebrated on the date of the founding of the United Nation's Food and Agricultural Organization to highlight the issues of hunger and food access in the world. Take time today to think and act on ways to contribute to a more food secure worl...
Veterans Day Lessons for Current Livelihood Crisis
Veteran’s Day commemorates the many millions of American soldiers who returned home from wars with uncertainty about their futures and livelihoods. Veterans have faced an extended transition period as unemployed workers seeking to enter an often transforming economy. A prime example was at the...
Preventing Famine – Interview with WFP Deputy Chief, Valerie Guarnieri
In this important interview, the Deputy Chief for the U.N. World Food Programme, Valerie Guarnieri, warns of the ramifications of the CoVid-19 pandemic, climate change, and the need for political will by states and private contributions to prevent famine in the near future. Ms. Guarnieri, a seasone...
Blast puts Lebanon at Risk for Widespread Food Crisis
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