Books & Media Reviews
Meat: How the Next Agricultural Revolution Will Transform Humanity’s Favorite Food and Our Future
As people get wealthier, historically, they eat more meat even though it is inefficient. the new book, "Meat" by Bruce Friedrich, examines the implications of the world's dietary choice. He lays out how six calories going into a chicken result in 1 calorie in chicken meat. He calls this "fanta...
Essentials of Public Health Communication: A Valuable Book and Curricula
Around the world, a key shift during the past few decades in combatting malnutrition has been the adoption of social marketing, communications and "behavior change" to improve diets, caretaker behavior, and recognition of failures in child growth. The technical book, "Essentials of Public He...
Book Classic: The Challenge of Famine, Recent Experience and Lessons Learned by John Osgood Field
The anthology edited by John Osgood Field, The Challenge of Famine, Recent Experience Lessons Learned" remains one of the premier books about predicting and measuring famine ever published. Field, until his retirement a professor of food studies at Tufts University School of Nutrition, p...
Classic Publication from 1995: Bittersweet Harvests, by Ann Thrupp
A classic publication about food insecurity that is still worth a read today to understand how aid has developed in Latin America is "Bittersweet Harvests for Global Supermarkets: Challenges in Latin America's Agricultural Ex...
Articles about Malnutrition Field Programs, “Field Exchange”, October 2025
The Emergency Nutrition Exchange, based out of Dublin, Ireland, has published groundbreaking, field-level technical research about attacking malnutrition for the last few decades. The latest edition, Issue 76 (October 2025) showcases community-led, data-informed, and systems-focused approaches to ...
A Crucible of Courage: A Review of Ken Isaacs’ “Running to the Fire”
Ken Isaacs spent more than three decades with Samaritan’s Purse, rising to executive vice-president and helping turn Franklin Graham’s organization into one of the largest Christian relief agencies on earth. In Running to the Fire he recounts that journey through a series of crisply tol...
Environmentally-Induced Displacement and Health/Nutrition — a Roundtable Review
A roundtable of two dozen experts, including leaders of key international NGOs, met at George Washington University to examine the global implications of environmentally-induced migration and health, in a context of declining aid. The report, Beyond Emerge...
The End of Hunger — Essays by Leaders
The Anthology, The End of Hunger: Renewed Hope for Feeding the World (2019, Illinois: InterVarsity Press), includes 29 short, readable chapters about the problem of hunger, early childhood nutrition needs, and recommendations for the future, with vignettes included of Nepal, Uganda, ...
The Regenerative Agriculture Solution – a Review
The Regenerative Agriculture Solution by Ronnie Cummins and Andre Leu makes a compelling case for regenerative agriculture as a pathway to improving food production, sequestering carbon, and restoring soil health. The book focuses heavily on the Agave model used in Mexico and other arid reg...
Video Interview about Food Aid with Eline de Looijer
In the new video by WHES, Food aid expert Eline de Looijer explains to Hunger Notes about the basics of international humanitarian food aid. https://www.worldhunger.org/what-is-food-aid/...
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