Global

World food prices fall sharply in August, extending slide

by Isla Binnie Reuters September 10, 2015

World food prices fell sharply in August, dragged down by ample supplies and external factors including a slump in energy prices and concerns about an economic slowdown in China, the United Nations food agency said on Thursday....

Women’s prospects limited by law in 155 countries, World Bank study finds. Two decades after Beijing declaration on gender equality, women’s economic opportunities and working rights still widely subject to restrictive legislation.

by Liz Ford and Mark Anderson The Guardian September 9, 2015

About 155 countries have at least one law that limits women’s economic opportunities, while 100 states put restrictions on the types of jobs women can do and 18 allow husbands to dictate whether their wives can work at all, according to a World Ban...

How a peaceful political uprising happened in war-scarred Guatemala

by Joshua Partlow Washington Post September 5, 2015

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Children play amid garbage at an informal Syrian refugee settlement near Zahle, Lebanon. Photo: Sam Tarling/The Washington Post

UN agency forced to cut food aid to 229,000 Syrian refugees

by Karin Laub Associated Press September 4, 2015

AMMAN, Jordan (AP) — The cash-strapped World Food Program has had to drop one-third of Syrian refugees from its food voucher program in Middle Eastern host countries this year, including 229,000 in Jordan who stopped receiving food aid in September...

Guatemalan president quits amid corruption scandal

by Joshua Partlow Washington Post September 3, 2015

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As tragedies shock Europe, a bigger refugee crisis looms in the Middle East

by Liz Sly Washington Post August 29, 2015

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  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.