Global

Can We End World Hunger by 2030?

by Brookings Institution: Geoffrey Gertz, Homi Kharas, John McArthur, and Lorenz Noe Brookings Institution October 16, 2017

The world is off track to meet its own goal of ending hunger by 2030, and it’s not clear if anyone in power will ever be held accountable for the shortfall. Just over two years ago, the international community committed to ending hunger as the se...

“There’s more mouths to feed, but there’s less land with which to feed them.” [Photo: valio84sl/iStock]

How Climate Change Is Making Hunger Worse Around The World

by Eillie Anzilotti Fast Company October 4, 2017

The annual Global Food Security Index is now tracking a country’s natural resource supply, and its resiliency in the event of a major natural disaster. The conclusion: climate change is making it harder to feed people....

Hunger Fighters Interview: Jim Levinson

by Hunger Notes September 28, 2017

Biographic Snapshot: Jim Levinson served as Director of the International Nutrition Planning Program at MIT, the International Food and Nutrition Center at Tufts, and the Office of Nutrition for United States Agency for International Developm...

Photo: Julio Montes has lost 30% of his body weight (Fabiola Ferrero/Bloomberg)

The Faces of Venezuelan Hunger

by Fabiola Zerpa and Noris Soto Bloomberg September 28, 2017

Bloomberg news photographed some of those hit hardest by Venezuela's ongoing crisis ...

Venezuelan families scavenge for food to survive hunger

by Lucia Newman Al Jazeera September 26, 2017

Venezuela's prolonged and acute economic crisis - characterized by food shortages and hyperinflation - has seen infant mortality rise to almost 35 percent and maternal mortality to 65 percent in just the last year and anemia is rampant....

Chef Douglas McMaster is committed to a “zero waste” ethos in his restaurants. (Photo: Xavier Buendia/Courtesy of Doug McMaster)

Warriors Against Waste: These Restaurants And Bars Are Aiming For Zero

by Maaniv Singh NPR September 24, 2017

Zero waste has become a sort of buzzword in the foodie world recently. From San Francisco to New York, London to Amsterdam, restaurateurs are challenging themselves to reduce the staggering amount of food waste that the industry generates....

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.