Global

E-book: COVID-19 and Global Food Security

by CGIAR CGIAR August 12, 2020

New e-book compiles a selection of entries from the @IFPRI blog series on ...

A Biblical Surge of Miscommunication

by August 11, 2020

On Language: In the popular media, including otherwise-intelligent talking heads and world leaders have invented new pretentious, uses for words that have little actual meaning.  Chief among these are:  "surge," "spike", "epicenter" and...

Parents in Lebanon Barter on Facebook through Food Crisis

by Katell Ane Food Tank August 8, 2020

The recent massive explosions in Beirut are blocking vital food imports and placing further strain on Lebanon’s struggling economy, according to aid organization Mercy Corps in Beirut....

State of Food Security and Nutrition in the World (SOFI) Report 2020

by FAO, IFAD, UNICEF, WFP and WHO United Nations August 4, 2020

The State of Food Security and Nutrition in the World is an annual report prepared by FAO, IFAD, UNICEF, WFP and WHO to inform on progress towards ending hunger, achieving food security and improving nutrition and to provide in depth analysis on key ...

Peter Morris, Nutritionist and Long-term USAID Expert Leads WHES

by August 3, 2020

The editorial staff of World Hunger Education Service recently sat down and interviewed Peter Morris for his insights about progress in internati...

World Public Health Nutrition Association Offers $10,000 Prize in Writing Contest

by World Public Health Nutrition Association wphna.org July 31, 2020

WPHNA Article Writing Contest for its journal, World Nutrition. No cost to enter. Deadline February 10, 2021. Winners will be chosen for Africa, Asia, the Pacific, Latin America, North America, and Europe. See wphna.org ...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.