United States

Scott Newman, center, manager of the Boloco burrito restaurant in Concord, N.H., said the above-average pay enabled him to pick from among many talented job applicants. Photo: Andrea Morales/ New York Times

Paying employees to stay, not to go: Boloco and Shake Shack offer above average pay

by Steven Greenhouse and Stephanie Strom New York Times July 4, 2014

CONCORD, N.H. — Ben Nawn, a sophomore at the University of New Hampshire, says his friends who work at McDonald’s are envious of what he earns working for the Boloco burrito restaurant here....

The relationship between single mothers and poverty is not as simple as it seems

by Emily Badger Washington Post April 10, 2014

It's clear in America that family structure and poverty are intertwined: Nearly a third of households headed by single women live below the poverty line. And just six percent of families led by married couples are in the official ranks of the poor. P...

Veronica Maz was involved in the creation of the organizations So Others Might Eat, House of Ruth andMartha’s Table in the District. (Fred Sweets/The Washington Post)

Veronica Maz, helped start 3 DC social service agencies, dies at 89

by Adam Bernstein Washington Post July 1, 2014

On a wintry day in 1970, Georgetown University professor Veronica Maz took two of her sociology students to Washington’s skid row to see poverty close up. They talked to a few of the homeless people who were roasting chicken claws over fire barrels...

What kept food security from improving after the recession?

by Alisha Coleman-Jensen Economic Research Service, US Department of Agriculture July 1, 2014

Alisha Coleman-Jensen Economic Research Service, US Department of Agriculture USDA’s annual survey on food security among American households showed, not unexpectedly, that the prevalence of food insecurity increased during the ...

Student Paul Vaughn, 22, poses for a portrait on the campus of George Mason University on Thursday in Fairfax. Vaughn has struggled with living expenses, including food costs. Photo: Matt McClain/The Washington Post

More college students battle hunger as education and living costs rise

by Tara Bahrampour Washington Post April 9, 2014

When Paul Vaughn, an economics major, was in his third year at George Mason University, he decided to save money by moving off campus. He figured that skipping the basic campus meal plan, which costs $1,575 for 10 meals a week each semester, and buyi...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.