United States

Cheap, trendy ‘fast fashion’ in demand, despite factory dangers

by Cara Kelly Washington Post June 28, 2013

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Interview with Daniel Shaughnessy, Chairman of the Board of World Hunger Education Service

by Margie Ferris-Morris World Hunger Education Service June 27, 2013

(June 27, 2013) World Hunger Education Service (WHES), which publishes “Hunger Notes,” began 37 years ago. Daniel Shaughnessy has been Chairman of the WHES Board for 13 years. ...

US suspends Bangladesh’s trade privileges due to labor concerns

by Katerina Sokou and Howard Schneider Washington Post June 27, 2013

President Obama announced Thursday the suspension of U.S. trade privileges for Bangladesh in response to growing concerns about labor rights and worker safety in the country....

Supreme Court stops use of key part of Voting Rights Act

by Robert Barnes Washington Post June 25, 2013

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House rejects farm bill as food stamp cuts prove divisive

by Ron Nixon New York Times June 20, 2013

WASHINGTON — The surprise defeat of the farm bill in the House on Thursday underscored the ideological divide between the more conservative, antispending Republican lawmakers and their leadership, who failed to garner sufficient votes from their ca...

Military says law barring US assistance to human rights violators hurts training mission

by Eric Schmitt New York Times June 20, 2013

WASHINGTON — A 16-year-old law that bars American aid to foreign security forces that violate human rights is drawing unusual fire from some top military commanders who say it undermines their ability to train the troops to fight militants and drug...

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.