Ask an Expert
Video: Global Hunger Basics
Fight hunger with knowledge. In this short video, World Hunger Education Service’s Steve Hansch explains global hunger, discusses a few causes, and tells you how to get involved in humanitarian work.
Read the latest news and analysis about global hunger below.
Climate change threats, from worsening drought and flooding to sea level rise, could increase the risks of hunger and child malnutrition around the world by 20 percent by 2050, food security researchers warned Wednesday....
The United Nations secretary-general says early action by the international community has helped avert widespread famine, but the number of people in need is continuing to grow. “Until these conflicts are resolved and development takes root, communities and entire regions will continue to be rav...
Iraq and the United Nations launched a campaign Monday to vaccinate nearly one million livestock in the Mosul area over fears the animals may be carrying diseases, as they have not been vaccinated since Islamic State seized the city in 2014....
The world is off track to meet its own deadline for ending hunger. For the first time in many years, the estimated number of undernourished people has actually gone up rather than down. It now stands at slightly more than 800 million undernourished people worldwide, according to the Food and Agricul...
Rob Vos has been tracking global hunger for years, and he says until recently the mood among his fellow hunger experts was almost giddy. Since 1990 the world had made so much progress curbing hunger that in 2015, leaders met at the United Nations and vowed to eliminate hunger for good by 2030. For...
The world is off track to meet its own goal of ending hunger by 2030, and it’s not clear if anyone in power will ever be held accountable for the shortfall. Just over two years ago, the international community committed to ending hunger as the second of the 17 Sustainable Development Goals (SDGs...
The annual Global Food Security Index is now tracking a country’s natural resource supply, and its resiliency in the event of a major natural disaster. The conclusion: climate change is making it harder to feed people....
Biographic Snapshot: Jim Levinson served as Director of the International Nutrition Planning Program at MIT, the International Food and Nutrition Center at Tufts, and the Office of Nutrition for United States Agency for International Development (USAID) in Washington, DC. He has worked exten...
Bloomberg news photographed some of those hit hardest by Venezuela's ongoing crisis ...
Venezuela's prolonged and acute economic crisis - characterized by food shortages and hyperinflation - has seen infant mortality rise to almost 35 percent and maternal mortality to 65 percent in just the last year and anemia is rampant....