In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
Rainwater harvesting in Kenya and other places is hardly new. But in this water-stressed country, where two-thirds of the land is arid or semiarid, the quest for a lasting solution to water scarcity has driven useful innovations in this age-old pract...
According to price projections from USDA Agricultural Projections to 2025 and income projections from ERS’s International Macroeconomic Data Set, food prices will drop and income levels will rise over the next decade. Under these assumptio...
Eclipsed by the media coverage of Darfur and South Sudan, a little-known rebellion lingers in the southeastern corner of Sudan. The roots of the conflict are long and winding, but for the civilians caught in the midst of Blue Nile's insurgency the ef...
South Sudan has a population of just over 11 million people, 2.3 million of whom have fled their homes due to ongoing violence. About 1.61 million South Sudanese are displaced within South Sudan, and over 720,000 have sought refuge in neigbouring c...
Even though the fighting that tore through the capital had mostly stopped, many of the 45,000 people who fled the clashes searched for food and water, often without success. The United Nations had reached a critical shortage of basic aid supplies, ...
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