In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
William Lambers, author of Ending World Hunger, advocates for school meal programs in the developing world...
As leaders of churches and Christian organizations, we are called to labor in God’s work of ending hunger in the world. To achieve the goal of ending hunger by 2030, we know it will require the full participation and leadership of women. It is clea...
"After Harvey, one study found that 30 percent of residents in flooded areas had fallen behind on their rent or mortgage. One in four respondents said they were having problems paying for food...Climate change is going to mean gentrification. And it'...
Empire of Cotton” starts by describing cotton cultivation and the trade in cotton textiles going back to the Bronze Age. India and China were the most important early locations, but the continent with the least cotton in early times, Europe, was de...
The Foodbank of Southeastern Virginia and the Eastern Shore started its "Women Ending Hunger Challenge." With donations slow after the holidays and during the summer, the friendly competition will help meet the need for food for 42,000 children in th...
Africa has been coveted for its riches ever since the era of the Pharaohs. In past centuries, it was the lure of gold, ivory, and slaves that drew fortune-seekers,merchant-adventurers, and conquerors from afar. In modern times...
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