Hungry Harvest Continues to Fight Food Waste, Hunger by Expanding into New Markets

by Mallory Szczepanski

Photo of a Hungry Harvest [courtesy Hungry Harvest]

Evan Lutz, founder and CEO of Baltimore-based Hungry Harvest, believes socially conscious business has the power to end food waste and have a real impact on the environment, community and economy. Through Hungry Harvest, a farm to doorstep produce delivery service on a mission to eliminate food waste and hunger, Lutz and his team are finding homes for surplus produce that doesn’t meet grocery display standards.

  • World Hunger Education
    Service
    P.O. Box 29015
    Washington, D.C. 20017
  • For the past 40 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.
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