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USDA report warns climate change likely to impede progress on global food security



PARIS, Dec. 2, 2015 — Climate change is likely to impede progress on reducing undernourishment around the world in the decades ahead, according to a major scientific assessment released today by the U.S. Department of Agriculture (USDA) on global food security and its implications for the United States. The report, entitled Climate Change, Global Food Security and the U.S. Food System, identifies the risks that climate change poses to global food security and the challenges facing farmers and consumers in adapting to changing climate conditions. Secretary Vilsack released the report during the COP-21 Paris Climate Conference.

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  • About WHES & Hunger Notes
    For the past 40 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.