These 18 Organizations Are Building a Stronger Food System Through Agroecology

by Food Tank Lists

Source: Pexels.com

Agroecology is defined by the U.N. Food and Agriculture Organization (FAO) as a set of agricultural practices that “apply ecological concepts and principles to optimize interactions between plants, animals, humans and the environment while taking into consideration the social aspects that need to be addressed for a sustainable and fair food system.” In addition to providing environmental benefits, agroecology also embraces traditional knowledge and supports community resilience.

  • World Hunger Education
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  • About WHES & Hunger Notes
    For the past 40 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
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    • Promote individual and collective commitments to sustainable hunger solutions.