Refugees

Increased Hunger and Conflict in Afghanistan

by James Phillips March 14, 2026

Afghanistan is currently facing a severe food insecurity crisis driven by several compounding factors. According to the UNHCR,  in 2025, both Pakistan and Iran tightened their migration policies, forcing large numbers of Afghan refugees to return to Afghanistan. The Pakistan–Afghanistan border...

In Memoriam: Arthur Eugene ‘Gene’ Dewey, A Life of Service and Compassion

March 8, 2026

 Gene Dewey, who passed away on February 22nd, was one of the great humanitarian leaders of his generation, inspiring many people and managing to move food and relief supplies to needed areas over the course of several decades. He was also an institution builder, seeing...

The Use of Food as a Weapon: Reflections Working with Khmer Refugees

by Angela Berry-Koch October 13, 2025

Field Experience on the Thai–Cambodian Border, 1979 The year was 1979.  In October, I braved the streets of Bangkok, Thailand at five o’clock in the morning to get on a volunteer bus bound for the Thai–Cambodian border. Our destination was Sakeo,...

Gaza Humanitarian Food Aid – A Report by Senators Van Hollen & Merkley

October 6, 2025

A detailed report by U.S. Senators Chris Van Hollen (Maryland) and Jeff Merkley (Oregon) resulting from a fact-finding CODEL mission to Israel, Gaza’s border, the West Bank, Jordan, and Egypt is a review of their observations of destruction and forced displacement.  (Van Hollen, Merkley Repor...

William Garvelink

The Passing of William Garvelink, Food and Disaster Leader

September 10, 2025

William Garvelink, from Falls Church, Virginia, who led how US aid could go to persons displaced within their country’s borders, passed away this August 23 unexpectedly.  Known to all as Bill, he studied Latin American history and dreamt of being a university professor before getting work at the ...

Hunger Notes Co-sponsors Basic Education Roundtable

June 2, 2025

World Hunger Education Service (WHES) is co-hosting a roundtable of experts on June 12, 2025, a Thursday, to discuss American experiences and capabilities for supporting basic education overseas, including recommendations for how U.S. official foreign aid could re-incorporate early grade education, ...

Famine Early Warning System Restarted

May 29, 2025

Correction & Update:  Hunger Notes reported on March 19 about the cancellation of the important, 40-year-old Famine Early Warning System program, created and funded by USAID.  While true at the time...

WHES Undertakes Research about Attacks Against Food & Nutrition in Humanitarian Aid

December 12, 2024

This month, toward the end of 2024, World Hunger Education Service  launched a broad  study about the patterns, trends and extent of violent attacks and threats against aid programs delivering food and nutrition solutions in famines, crises, war zones, and for displaced populations.  The results ...

Book Classic: Famine, Conflict and Response by Fred Cuny

April 13, 2024

Book Classic:  Famine, Conflict and Response:  a Basic Guide By Fred Cuny, with Rick Hill      (West Hartford, CN:  Kumarian Press       1999) This basic, extremely readable text about famine prevention and relief remains a preferred textb...

Hunger Hotspots; Lebanon

by ReliefWeb, Image from FAO/IPC January 24, 2023

In a food security analysis, it is projected that 2.26 million people will suffer from acute levels of food insecurity in Lebanon  this coming Spring (2023). The continuation of the food insecurity is due to the influx of Syrian refugees, a deteriorating economy, and global inflation....

  • World Hunger Education
    Service
    P.O. Box 29015
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  • For the past 50 years, since its founding in 1976, the mission of World Hunger Education Service is to undertake programs, including Hunger Notes, that
    • Educate the general public and target groups about the extent and causes of hunger and malnutrition in the United States and the world
    • Advance comprehension which integrates ethical, religious, social, economic, political, and scientific perspectives on the world food problem
    • Facilitate communication and networking among those who are working for solutions
    • Promote individual and collective commitments to sustainable hunger solutions.