Food insecurity rising in Argentina, sparking protest and food-emergency bill

by Lucila Pellettieri

Photo: Paola Sarabia, in brown coat, offers warm stew to people lined up in front of Argentina’s congressional building. Sarabia hopes lawmakers will see how many Argentines rely on food banks. [Lucila Pellettieri/GPJ Argentina]

Food insecurity isn’t anything new in Argentina. The country declared a food emergency in 2002, and it’s been continually extended since then. But people aren’t hungry because there’s not enough food. The problem is that the country poorly manages the food it has. On average, the nation loses or wastes about a kilogram (2.2 pounds) of food per person per day, says Mercedes Nimo, undersecretary of food and beverages for the Ministerio de Agroindustria.

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