Brazil’s Fome Zero (Zero Hunger) program: Accelerating progress for urban and rural nutrition

by Jordan Teague

This year is an important one for food security and nutrition. The Sustainable Development Goals (SDGs) were launched on January 1, 2016—which means that 193 countries are now working towards ending hunger, ensuring food security for everyone, and eliminating all forms of malnutrition by 2030. But what will it take to get there? Now is the time to take stock of what is working and what more needs to be done to achieve these goals