In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
The latest edition of Science journal (by the American Association for the Advancement of Science) reports that wooden tools from a 300,000-year-old site in Gantangqing (southwest) China demonstrate the importance of plant foods in early hominin (hum...
In May 2025, the U.S. Department of Agriculture (USDA) cancelled most of its existing foreign assistance programs, including those involving overseas school feedings...
Lisa Palmer's book, Hot, Hungry Planet, The Fight to Stop a Global Food Crisis in the Face of Climate Change, presents seven case studies of individuals working in different continents in the race against hunger, noting that "with a growing ...
The program which many experts considered to be the most effective at stopping famines and starvation and arguably the single most valuable aid program of all time, has ended its 40 year run of success, as the White House shut it down, alongside hund...
Opinion piece from the former WHES Board Chair: Most people do not realize what a huge mistake it would be to eliminate the United States Agency for International Development (USAID), as appears to be underway here in Fe...
Book Review: Roger Thurow’s Against the Grain: How Farmers Around the Globe are Transforming Agriculture to Nourish the World and Heal the Planet (2024, Publisher: Agate Surrey) American journalist, Roger Thur...
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