In this fact sheet, we will look at the history of hunger in Africa and current trends, review the unique characteristics and challenges of each of the five subregions, discuss why hunger is so persistent on the continent, and touch on some of the solutions that are making a difference.
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Read the latest news and analysis about Africa and food insecurity below.
May 11, 2026 Bangladesh’s leading newspaper, Prothom Alo, reported this week about a concerning declin...
May 2, 2026 According to the latest Hunger Hotspots Report, 16.7 million people, or one in three citizens of Myanmar (a...
April 19, 2026 In the weeks since Paul Ehrlich's passing away, there have been many articles about the change that have occurred since his publication of the Population Bo...
April 8, 2026: An estimated 1.65 million people in Lebanon are vulnerable to increased food shortages and malnutrition due to the combination of conflict, bombardment, displacement and denied access of food shipments. The conflict between Israel...
Scientist, educator and global citizen, Paul Ehrlich passed away at the age of 93 on March 13, 2026. As professor from 1959 to 2016 at Stanford University, he sponsored the first course offered about international hunger and life-saving aid, cons...
In his book Development as Freedom, Nobel-prize winning scholar Amartya Sen wrote that “no famine has ever taken place in the history of the world in a functioning democracy,” tying that claim to ...
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